Ground Beef Asparagus Pasta Recipe · The Typical Mom
This parmesan asparagus pasta recipe is a great warm or cold dish when it's hot outside! Hearty with ground beef and vegetables mixed in with your favorite noodles.
This asparagus pasta recipe is a corking side dish or principal one pot repast. Using poly peptide packed footing beef, cheese, vegetables and noodles information technology'southward something fifty-fifty my kids love. Sponsored by Idaho Beef Council.
- I always like to add meat and protein to every meal.
- Then instead of cooking all of my items separately, I tin can save a bit of fourth dimension and withal get a homemade meal we beloved.
My decorated schedule definitely thank you me AND this is a great option when you lot take visitor over too!
This is all you lot demand:
Pasta and Ground Beef
- Lean footing beef is needed for this one
- Pasta of your choice, smaller sizes are best
- Fresh asparagus
- Olive oil
- Shallots
- Garlic
- Parmesan cheese
- Seasonings of your choice
I don't know nearly you lot just nosotros make a lot of easy ground beefiness recipes here on The Typical Mom blog. Yes this state is known for it's potatoes, just they produce some amazing Idaho beef on the farms around here too.
Of grade nosotros use other cuts and have made things like beef and noodles Instant Pot fashion often. Our slow cooker beef tips are pretty amazing over mashed potatoes too.
What can footing beefiness be used for?
OH allow me count the ways!! Idaho Beef Council shares how to freeze footing beef here which is handy if you lot purchase it in bulk. I show yous here how to defrost frozen basis beef in an Instant Pot.
- From at that place the possibilities are countless I tell you!
If you love quick and easy casseroles there are many options in that category. We beloved any and all of our Instant Pot basis beefiness recipes too because it'south a throw information technology all in and go type of repast for busy families.
And permit'due south talk about price also shall we. If you're on a upkeep, this type of beef is simply the way to get. You get all the protein you'd want in easy bite size pieces which will brand the kiddos happy too.
We love cheap recipes as well y'all.
Nosotros brand a lot of recipes using basis beefiness around hither merely you may accept a few questions before starting to make this one like:
What is the best pasta for pasta salad?
Ideally you want brusque pasta shapes with plenty of nooks and crannies like small-scale shells, fusilli, farfalle, rotini, or penne. This will trap more than season for every seize with teeth.
Do y'all rinse pasta for a common cold pasta salad?
Yep. If you don't desire it to remain warm you lot want to drain in a colander and and then run cold water over it for a few minutes. This will stop the cooking procedure and bring the temp. downward quickly.
Should I make pasta salad the night before?
Ideally I like making it in the morning, putting plastic wrap over the bowl and into the fridge it goes. This volition brand information technology nice and common cold without risking soggy noodles if you lot make information technology a day earlier your result.
How do I cook asparagus?
There are several methods. In an oven at 425 degrees F you'll want to coat with olive oil, salt and pepper and parmesan. Bake for about 12 minutes until tender. Here we boil once cutting into big chunks. If yous love asparagus you're going to love this pasta asparagus dish with beef.
Here's a quick stride by step but there'south a printable recipe card at the bottom of the mail service too.
Time needed:10 minutes.
Ground beef and pasta casserole
- Brown
In a large skillet over medium loftier heat brown your meat, add some red pepper flakes if you want heat. Sprinkle in black pepper, pinch of salt and any other seasonings. Pour into a basin to cool.
- Saute
Add shallots and garlic into pan with a bit of the grease from the meat. Saute until softened. Turn heat off.
- Boil
Bring a large pot of water to a boil. Add the pasta and cook until it is al dente. After about v minutes add the asparagus pieces. Or cook asparagus in the air fryer.
Bleed when noodles are mostly tender and veggies are too.
- Absurd
Bleed in a colander and cascade cold water on meridian. Completely drain and add to a basin. Add meat and sprinkle with at least 1/2 cup parmesan on top, or toss inside.
When information technology'due south asparagus season and yous can grab a bunch at next to nothing, you've gotta' try this!
If you get a ton you tin can and then bake some with only some olive oil and lemon zest on top in a few minutes.
For another layer of flavors, spoon some on a plate with a little squeeze of fresh lemon juice. Oh wowie!
How exercise you store unused footing beef?
If you observe a great sale, I honey to buy meat in bulk to save some money. The trick is to know how to store information technology and how long it will last correct? Stored in airtight containers or storage bags refrigerated, at 40 °F it will stay skillful for 1 or 2 days.
Is it ameliorate to cook ground beefiness before freezing?
If y'all love batch cooking this is fundamental to saving a lot of time! Store in marked bags with 1 pounds in each one. Then take out to make a quick batch of spaghetti or basis beefiness goulash.
Asparagus pasta salad
Asparagus Pasta Salad
This parmesan asparagus pasta recipe is a great cold dish when it's hot exterior! Hearty with ground beef and vegetables mixed in with your favorite noodles.
Servings 8
Calories 380 kcal
- 1 lb basis beef
- 1 tsp table salt
- i/2 tsp pepper
- one tsp garlic pulverisation
- 1 tsp onion pulverisation
- 12 oz noodles measured uncooked
- i lb asparagus
- 1 tbsp olive oil
- ii shallots diced
- 1 tbsp minced garlic
- 3/iv c parmesan cheese shredded
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In a large greased skillet, chocolate-brown hamburger with common salt, pepper, garlic pulverisation, and onion pulverisation.
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While beef is browning, cook pasta in boiling water for ten minutes. Then add chopped asparagus to humid h2o. Go on boiling until pasta and asparagus are tender.
-
Bleed well when done. When beef is thoroughly cooked, spoon information technology out of the skillet and bleed off any excess grease. Add shallots and garlic to the same skillet and melt over medium heat until they become transparent.
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Add beef back into the skillet and mix well. Combine pasta, asparagus, and beef mixture in a big mixing bowl. Pour into a goulash baking dish. Top with parmesan cheese and savor!
Nutrition Facts
Asparagus Pasta Salad
Amount Per Serving (2 oz)
Calories 380 Calories from Fat 153
% Daily Value*
Fatty 17g 26%
Saturated Fatty 7g 44%
Cholesterol 50mg 17%
Sodium 510mg 22%
Potassium 420mg 12%
Carbohydrates 36g 12%
Cobweb 3g xiii%
Sugar 3g 3%
Poly peptide 20g 40%
Vitamin A 525IU 11%
Vitamin C 4mg 5%
Calcium 102mg 10%
Fe 3mg 17%
* Percentage Daily Values are based on a 2000 calorie diet.
Source: https://temeculablogs.com/asparagus-pasta-recipe/
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